Haywire is celebrating Valentine’s Weekend with a special three-course menu for two, available all day from Thursday, February 12 through Sunday, February 15, priced at $120 per couple. The featured experience includes a Jumbo Lump Crab Cake with lemon beurre blanc, a Surf & Turf for Two featuring a 12 oz. filet and grilled jumbo Gulf shrimp with seasonal sides, and a decadent Red Velvet Cake finished with Mexican vanilla bean ice cream—an elevated, romantic way to celebrate all weekend long.
