Join State Fare on June 12th for a full day of $30 bottles of Miraval Rosé, flowing from lunch 'til last call. Whether you're kicking off girls night, celebrating summer, or just in it for the rosé vibes, your glass (and your table) awaits.

Treat Dad to a Haywire brunch experience! Reservations recommended.

This Father's Day, treat Dad to a bold and flavorful meal at State Fare Kitchen & Bar. We'll be featuring a special steak offering that's sure to impress—because Dad deserves nothing less. Dad's Day Off | $45 14oz ribeye chargrilled and finished with our signature Big Tex butter, served with cheddar whipped potatoes and jalapeño-cheddar […]